Rustic elegance in every slice. Tender, spiced apples encased in a remarkably flaky, all-butter crust that melts on the tongue.

A jewel of a pastry. The Signature "Ocho" cradles a sunken heart of tangy berry jam and silky crème pâtissière.

The ultimate comfort, refined. A soft, pillowy spiral of dough, aromatic cinnamon, and a whisper of sweetness—never overly indulgent.

Crisp, nutty, and profoundly satisfying. Toasted almonds and frangipane create a textural masterpiece, baked to golden perfection.

The taste of tropical nostalgia. Sweet and fragrant guava paste wrapped in an incredibly soft and light-as-a-feather dough.

A masterclass in simplicity. A flaky, golden pastry gives way to a core of rich, dark chocolate—a decadent start to any morning.

The quintessential French classic, reimagined in Roma Norte. A symphony of delicate, buttery layers that shatter with every perfect bite.